If you own a restaurant or commercial kitchen, you know that one of the most important pieces of equipment is the grease trap. The grease trap is responsible for catching all the grease, fat, and oil from your sink drains before it has a chance to reach the sewer line. A clogged grease trap can cause serious problems for your business, including bad odors, overflows, and sewage backups. That’s why it’s so important to have a regular cleaning and maintenance schedule for your grease trap. Contact a professional to avail grease trap cleaning services for the best results.
How Does a Grease Trap Work?
Grease traps work by using gravity to separate the water from the solid waste. The water flows through the chamber while the solid waste collects at the bottom. The separated solid waste is then removed from the chamber during routine cleaning and maintenance.
Why Do I Need to Clean My Grease Trap?
Cleaning your grease trap is essential for several reasons. First, if the solid waste isn’t removed on a regular basis, it will continue to build up and eventually cause your grease trap to become clogged. A clogged grease trap can lead to overflows, bad odors, and even sewage backups. In addition, routine cleaning and maintenance will help extend the life of your grease trap.
Steps To Cleaning Your Grease Trap
The first step is to remove any solids that have accumulated in the trap. This can be done by using a plunger or an auger. Next, you’ll need to flush out the trap with hot water. Be sure to do this slowly so that you don’t overload the system.
Once the trap has been flushed out, you can begin cleaning it with a degreaser. Be sure to follow the instructions on the degreaser carefully. After you’ve finished cleaning the trap, rinse it out with hot water again.
What Are The Methods Of Cleaning
There are two main methods for cleaning a grease trap: manual cleaning and hydro jetting.
Manual cleaning involves physically removing the FOG from the inside of the grease trap using hand tools like shovels and rakes. Manual cleaning is often used for small waste stations where hydro jetting would not be practical. However, manual cleaning can be messy and time-consuming, so it is not typically used for large grease traps.
In contrast, hydro jetting uses high-pressure water jets to scour the inside of the pipes and remove any buildup. Hydro jetting is much less labor intensive than manual cleaning, making it ideal for large grease traps. Additionally, hydro jetting does a better job of removing all of the FOG from the system, meaning that your drains will flow more freely afterward.
Why is it Important to Maintain Your Grease Trap
It’s important to maintain your grease trap on a regular basis in order to prevent clogs and other problems. The frequency with which you should clean your grease trap will depend on how much it’s used. Generally speaking, you should clean it at least once a month.
A well-maintained grease trap is essential for any restaurant or commercial kitchen. Not only will it help prevent costly problems like overflows and sewage backups, but it will also help extend the life of your equipment. Be sure to develop a regular cleaning and maintenance schedule for your grease trap so that you can keep your business running smoothly.